Seared Diver Scallops
January 30, 2011 - By admin2 - 0 Comments
Seared Diver Scallops
Pan Seared Organic Scallops with Pea Puree, Local Sweet Potato Custard, Carolina Corn and Bacon Emulsion, with a Wild Mushroom Risotto
HOURS
Breakfast
M-F: 6:00 am - 10:00 am
S-S: 7:00 am - 11:00 am
Lunch *
11:00 am - 2:00 pm
Dinner *
5:00 pm - 10:00 pm
*Complimentary valet parking.
Call: 919.278.1478
CONNECT
LOCATION
4100 Main at North Hills, Raleigh, NC
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