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Press

August 30, 2013 - By - 0 Comments

North Hills crowns Iron Chef Winner, Flights Executive Sous Chef, Anthony Zinani at Farmers Market – September 2013

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Flights Chef Dean Thompson takes home Fire in the Triangle 2013 Title

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Interactive Restaurant Guide

Triangle’s Best Restaurants – 2011

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User Reviews

“If the chef at Flights ever needs a taste tester for new items on the menu, our taste buds are completely at his disposal. This place makes us fall in love with food!”

“…next time you go out to eat, do yourself a favor and make reservations at Flights in the Renaissance Marriott North Hills Raleigh”

“Words alone can’t express the exceptional quality, fine taste and creative presentation prepared by the outstanding chefs at Flights. This is truly a fine dining establishment with excellent service, great ambiance and amazing food.”

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Flights

“The playfulness continued throughout the meal and included such treats as shrimp and grits turned into lobster and grits with a tasso ham sauce, as well as a pork shank whose rich, dark sauce and fork-tender texture was the barbecue you always wish you could have.”

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Flights

“A manager treated us to Chef’s secret recipe dessert: hot cheese cake! It is unique and Chef Wendel has shared the recipe with only one other at Flights.”

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Book this Flights for culinary creativity

“But it’s the food that makes Flights a worthy destination for locals. Indeed, the restaurant’s name could just as fittingly be an expression of the menu’s high aspirations – and of executive chef Dean Wendel’s fanciful flights of creativity.”

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